Special Events
Special Events
Enjoy your next special event at
Viola’s Ventanas!
For small party reservations, please give us a call at (210) 684-9660.
We love hosting events! Parties, both intimate and large, as well as fundraisers, benefits, reunions, work events and weddings are some of the events that we host on a regular basis.
Our restaurant provides multiple dining locations to make your gathering perfect.
We also have tailored menus that cater delicious food to your guests.
Check out our preset, in house buffet & appetizer buffet menus for larger gatherings below.
Preset Menu
Option 1
Flat $22.00/person includes drink, tax,
and a suggested 20% gratuity
Choose From:
Crispy Flautas
3 corn tortillas rolled and filled with shredded chicken, fried to a golden-brown crisp. Topped with sour cream.
Served with Spanish rice, beans, and guacamole salad.
El Tradicional
2 cheese enchiladas and 1 crispy beef taco.
Served with Spanish rice and beans.
Carne Guisada
Tender beef tips in gravy with potatoes.
Served with Spanish rice and beans.
Option 2
Flat $28.00/person includes drink, tax,
and a suggested 20% gratuity
Choose From:
Fajitas
Chicken, beef, or a combination of both,
served sizzling with peppers and onions.
Served with Spanish rice, beans, guacamole,
and pico de gallo.
Classic Enchilada Assortment
One enchilada ranchera, one enchilada Mexicana, one enchilada verde, one enchilada poblana, one Tex-Mex Cheese Enchilada, served with beans and guacamole.
Plato de Los Barrios
2 beef tacos, 2 cheese enchiladas, and a strip of steak.
Served with Spanish rice, beans, and guacamole.
Option 3
Flat $35.00/person includes drink, tax,
and a suggested 20% gratuity
Choose From:
Milaneza con Papas
Chicken Fried Steak-Mexican Style. Skirt steak, butterflied, lightly battered with bread crumbs and seasonings. Trimmings include sliced potatoes, Spanish rice, wedges of lemon, and sliced avocado salad.
Camarones al Ajillo
Shrimp sautéed in Guajillo chili peppers and garlic, Served with arroz jardinera and charro beans.
Filete a la Tampiquena
Beef tenderloin, charcoal broiled and topped with a special ranchero sauce. Served with one enchilada verde, rice, beans, and guacamole salad.
In-House Buffet Menu
Available for parties of 35 or more.
Buffet Options
All buffets include the following unless otherwise noted: Spanish rice, refried beans, pico de gallo, flour tortillas, chips and salsa. Iced tea, sodas, coffee, or lemonade are also included.
The Mariachi
$24.00 per person
Cheese Enchiladas
Crispy Tacos
Shredded Lettuce
Diced Tomatoes
Shredded Cheese
The Mazatlan
$30.00 per person
Chicken Fajitas
Beef Fajitas
Mixed Fajitas
Grilled Vegetables
Guacamole
The Monterrey
$28.00 per person
Grilled Chicken Breasts topped with
melted Chihuahua Cheese.
Creamy Poblano Sauce
Spicy Chipotle Sauce
Ranchero Sauce
Guacamole
The Mofofo
$32.00 per person
Grilled Beef & Pork, Mofofo Style
Grilled Vegetables
Guacamole
The Tampico
$34.00 per person
Filete a la Tampiquena
Ranchero Sauce
Chicken Enchilada Verde
Guacamole
The Parillada
$38.00 per person
Grilled Pork Chops
Grilled Chicken Breast
Grilled Beef Fajitas
Grilled Short Ribs
Guacamole
The Sierra Madre
$38.00 per person
Taquitos de Pueblo (Appetizer)
Quesadillas with Poblano (Appetizer)
Grilled Beef and Chicken Fajitas
Cheese Enchiladas
Sour Cream and Guacamole
Appetizer Buffets
Available for parties of 30 or more prior to 6:00 PM
Choose a minimum of 5 items or more from the options below.
Classic Selections
$3.75 per person per item
Stuffed Jalapeños
7-Layer Dip
Chile con Queso
Tamales
Mini Chicken Flautas
Mini Bean & Cheese Chalupas
Spanish, Swedish, or Barbeque Meatballs
Guacamole
Fruit Tray
Hot Wings with dipping sauce
Vegetable Tray
Chicken Nuggets
Mini Quesadillas with Poblano peppers
Premium Selections
Priced as noted per person per item
Beef Empanadas - $5.00
Pollito en Salsa Sampler - $5.00
Acapulco Ceviche Cups - $5.00
Churrasco Steak Bites - $6.00
Mini Fajita Tacos - $6.00
Beef, Chicken, or Mixed
Tex-Mex Cheese Enchiladas - $5.00
Petite Camarones Tropicales - $6.00
Coctel de Camaron Cups - $5.00
Grilled Shrimp Ajillo - $6.00
Street Tacos - $6.00
Al Pastor, Sautéed Beef, or Chicken
Appetizer Buffets include
Pico de Gallo, Sour Cream, Chips, Salsa, Chimichurri, Iced Tea, Sodas, Coffee, or Lemonade.
The following are available as add-ons for our In House Buffet.
Enhancements
Substitute the following for an additional charge per person:
Charro Beans $ 0.75
Add the following for an additional charge per person:
Sour Cream - $ 0.75
Cheese - $ 0.75
Guacamole - Market Price
Garden Salad - $2.50
Mixed field greens tossed with sliced carrots, tomatoes, and red onions.
Caesar Salad - $4.00
Fresh romaine lettuce tossed with Caesar dressing, grated Parmesan cheese, tomato wedges, sliced carrots, green olives, red onions and croutons.
Ensalada Vivi - $4.00
Mixed field greens and baby spinach tossed with black beans, tomatoes, red bell peppers, cucumbers, red onion, crumbly anejo cheese, and crispy tortilla strips. Served with roasted poblano vinaigrette.
Complements
Create a unique menu by adding appetizers, additional side items and desserts.
Botana Platter - $ 189.95
Includes stuffed jalapenos, mini quesadillas, tamales, beef empanadas, mini chicken flautas, & guacamole salad. Serves 20-25 people.
Veggie Tray - Serves 30-40 people
$ 59.95
Cheese Tray - Serves 30-40 people
$ 59.95
Fruit Tray - Serves 30-40 people
$ 69.95
The following items are priced per person.
Stuffed Jalapenos - $ 2.00
7-Layer Dip - $ 2.50
Chili con Queso - $ 2.00
Tamales - $ 2.00
Mini Quesadillas - $ 2.50
Mini Chicken Flautas - $ 2.00
Cheese Enchiladas - $ 2.50
Petite Camarones Tropicales - $5.00
Desserts
Tres Leches Cake (1) - $ 4.95
New York Cheesecake (1) - $5.95
Flan (1) - $ 5.49
Sopapillas - $1.50
Looking for our Off-Site Catering?
We would love to be a part of your special occasion! Visit our Catering page for more information on our off-premises catering options.
General Information
We require a deposit of $100.00 to hold your reservation. Deposits may be made by check or credit card. Deposits are refundable; checks will not be cashed nor will credit cards be charged.
If there’s a cancellation, we require 72 hour notice prior to the reservation in order to refund the deposit. Failure to cancel the reservation in the appropriate time frame will forfeit the deposit.
Sales tax and a 20% gratuity apply. Prices are subject to change.
For more information, or to make a reservation, please call (210) 684-9660 and ask for a manager.
Appetizer Buffets - General Information
Appetizer Buffets are available for parties of 30 or more and are priced per person per item. A minimum of five or more items must be selected. Prices for children 12 and under are half of the price listed for adults. The selected appetizers are served as a traditional buffet, with table service for beverage orders. The buffet will be refilled at no added charge for up to one and a half hours from the start of the reservation time. Reservations are booked for two hours, and must occur prior to 6:00 PM.
Pricing: Prices are subject to change without notice. However, prices are locked-in once the deposit and menu choices are received. Sales tax and a 20% combined service fee & gratuity apply in addition to the listed prices.
Guest Count: We require final guest count and confirmation 72 hours before the event date. An accurate guest count is required upon confirmation. The confirmed guest count will be the minimum amount charged. Additional guests who arrive and are served above the confirmed headcount will be charged accordingly.
Outside desserts: Viola’s Ventanas charges a cake-plating fee of $1.00 per person to provide china, flatware, and cutting service for all outside desserts. You may waive this fee by bringing your own disposable plates and plastic-ware.
For more information, or to make a reservation, please call the restaurant at (210) 684-9660 and ask for the manager on duty.